by Betsy | Jul 10, 2023
Spinach Quiche This is an amazing Quiche. I use to make it for my daughter, at least, once a week. The way to get her to eat spinach. It is richer than most quiches and just delicious. You can make your own crust, or buy the refrigerated ones from the supermarket....
by Betsy | Jul 10, 2023
Cheese Fondue A rich and tasty Cheese Fondue recipe that’s easy to make. I learned to make this fondue when I met my father-in-law, Buz. His friends, Imre and Joanie, made it for us when we would visit and I loved the whole environment it created: friends...
by Betsy | Jul 10, 2023
Pancakes A perfect basic pancake recipe that you can transform according to what you add to it. I have been perfecting this recipe since I was a little girl. It was originally my mother’s recipe and we made every Sunday. I have kept up with that tradition for years...
by Betsy | Jul 10, 2023
Breakfast Breakfast is one of the meals that I like to eat at home. I don’t really enjoy eating out in the morning. Mainly, because I like what I cook. I like my coffee better than any other coffee, and I like to relax and just eat slowly and enjoy every bit....
by Betsy | Jul 10, 2023
Arepa – Dominican Corn Bread This corn bread was a poor man’s dish that became a Christmas special treat in my house as I was growing up. We did not eat it all year and it was a very special thing to have it at Christmas. Now, there is a town in the...
by Betsy | Jul 10, 2023
Corn Bread This recipe came on the Dixie Lily Yellow Corn Meal box years ago. I still have the cutout of the recipe in my recipe box. I have made this since the 1970s. Lately, I have added corn kernels to it and it makes a moister corn bread. It is a very simple...
