Meat

I won’t have a lot of meat dishes because I have always been attracted more to vegetables and fruits than meats. I eat an occasional steak or Thanksgiving turkey. But, I have a few recipes I will share.

Bacon Wrapped Turkey with Stuffing

Bacon Wrapped Turkey with Stuffing

Growing up in the Dominican Republic, I had a different idea as to what turkey was supposed to taste like. First of all, you ordered your turkeys from the turkey farm way in advance or you were not going to get one for Christmas (we didn't have thanksgiving,...

read more
Picadillo

Picadillo

Picadillo is a staple of Dominican food. It is used to make empanadas, pastelitos, or just served with rice and beans. I like this recipe for my tacos. It is easy to use and goes perfectly well with the beans. Serve with white rice and beans, use in tacos, or use as...

read more