Guanabana – Soursop Soursop is a very large fruit found in tropical America. The Soursop skin is dark green and spiny (not prickly), while the meat is white and aromatic. It can be eaten raw when ripe, or in milk shakes, desserts, sherbets, ice creams. Frozen or...
Fruits I eat a lot of fruits, fresh, in some dish or preserved, I can’t live without them. Summer is my favorite time of the year because cherries and the berries are all in season and cheap. We keep a little bowl of cherries on the kitchen counter and we get...
